. Benefits in Cognitive Function, Blood Pressure, and Insulin Resistance Through Cocoa Flavanol Consumption in Elderly Subjects With Mild Cognitive Impairment: The Cocoa, Cognition, and Aging (CoCoA) Study. Hypertension. 2012 Aug 14; PubMed.

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This paper appears in the following:

Therapeutics

  1. Cocoa Flavanols